Rub the inside and outside of your raw turkey with oil or melted butter, then rub the seasoning blend over … Brine your turkey with turkey. How To Season a Turkey Perfectly for Thanksgiving 1 Brine your bird — it’s simple!. of turkey. Herbs & Spices to Use With Turkey Conventional Herbs. 2 Switch up the spices. dry brine. Mix all of the dry rub ingredients in a small bowl. Our #1 secret to a well-seasoned turkey? Combine all of your seasonings (any large leaves or whole spices should be well crumbled or ground) until evenly blended. Dry Rubs. Traditionally, sage has the closest affinity with turkey as the basis for an herb stuffing. For smaller or larger birds, use 1.5 tablespoons of seasoning per lb. The all-important (and oh so easy!) Whatever your combination, the method is the same. *This recipe yields enough seasoning for a 15 lb. https://www.thespruceeats.com/top-turkey-rub-recipes-336496 In fact, the flavor combinations are truly limitless. Find the right method for seasoning your holiday turkey. Ingredients 1 tablespoon kosher salt 1 tablespoon dried rosemary, crushed 2 teaspoons dried thyme 2 teaspoons rubbed sage 1-1/2 teaspoons … Cooking Factors. There's no one way to season a turkey. If using dried herbs, mix herbs into the dry rub to … This amazing turkey seasoning … * What does this seasoning taste like? Bake for 3 to 3 1/2 hours, or until the internal temperature of the thickest part of the thigh measures …