It is my families favorite. Home Recipes Dishes & Beverages Pasta Dishes Baked Pasta, I added additional sweet Italian sausage to meat browning and some garlic pepper...... parmesan cheese for portions being served was optional. Like a previous reviewer, if made with large elbow macaroni, it would be so similar to a favorite elementary school cafeteria lunch from the 70's in New Hampshire. SOYBEAN OIL, WATER, SUGAR, DISTILLED VINEGAR, SALT, GARLIC*, MUSTARD SEED, BELL PEPPERS*, XANTHAN GUM, SPICE, ONION*, BETA CAROTENE (ADDED FOR COLOR). Ingredients. Marzetti House Italian Salad Dressing is made with red wine vinegar, extra virgin olive oil, onion and spices, creating the closest thing you can find to your favorite restaurant’s secret recipe. Whatever the original source, it's a tasty favorite that's a cinch to make.—Margaret Adams, North Vernon, Indiana. Learn the good & bad for 250,000+ products. Water, Soybean Oil, Distilled Vinegar, High Fructose Corn Syrup, Salt, Garlic*, Onion*, Bell Peppers*, Xanthan Gum, Lemon Juice Concentrate, Spice, Calcium Disodium EDTA Added to Protect Flavor, Artificial Color, Natural Flavor. Prep: 15 min. Water, Soybean Oil, Distilled Vinegar, High Fructose Corn Syrup, Salt, Garlic*, Onion*, Bell Peppers*, Xanthan Gum, Lemon Juice Concentrate, Spice, Calcium Disodium EDTA Added to Protect Flavor, Artificial Color, Natural Flavor. Total Time. The T. Marzetti Company product family includes many retail and foodservice favorites, like Marzetti® salad dressings and dips, New York Bakery® frozen breads and Sister Schubert’s® homemade rolls. The T. Marzetti Company product family includes many retail and foodservice favorites, like Marzetti® salad dressings and dips, New York Bakery® frozen breads and Sister Schubert's® homemade rolls. Keep refrigerated between 35 to 55 degrees F. Test Kitchen Approved; 11 reviews; Recommended. I remember eating this as a child. T. Marzetti Company’s vision is to bring delicious food to the table, superior service to our customers, and value to our consumers through product innovation and differentiation. nutrition grade C minus . Next Recipe . Can be used as a traditional Italian dressing and also makes a wonderful Italian … It’s such an adaptable recipe. Delicious! Personalized health review for Marzetti Italian Dressing: 90 calories, nutrition grade (C minus), problematic ingredients, and more. Taste is slightly tart – an interesting blend of soybean oil, cider vinegar, onion and garlic juice, mustard flour and white pepper. 6 servings. Marzetti Italian Dressing. I use mushrooms instead of green peppers and also add garlic. Ingredients. Rate; Comment; Save; Share. My mother has a recipe like this one that she got out of a cookbook that came with her microwave oven over 30 years ago. 1 … 0 comments. I was looking for a taste from years past in my elementary school cafeteria....this comes very close. 90 Calories Per Serving. * Percent Daily Values are based on a 2,000 calorie diet. baking dish; sprinkle with cheese. Our Sweet Italian dressing is naturally gluten-free, with the superior taste and quality that Marzetti® has been known for decades. Browse ; Community; Recipes; Diet Tips; Product Salad dressing. Made it last night. My husband and I love this recipe and make it several times a year. 6%. Toggle navigation Fooducate. Will definitely make again! It was called American Chop Suey for some reason I have yet to figure out. Our recipe calls for Hamburger, both soups, onions, noodles, cheese and chili powder. Keep in mind that ingredients, formulas, and labeling … Reminded me so much of the Johnny Marzetti that was served in school. Taste is slightly tart – an interesting blend of soybean oil, cider vinegar, onion and garlic juice, mustard flour and white pepper.